David Escalante Puerto Rican Pernil Recipe - Traditional Roasted Ham Pernil is a traditional Puerto Rican roasted ham, juicy and flavorful with a crispy skin. This dish is a star at celebrations and Puerto Rican holiday festivities. ⏱ 4 horas 👨🍳 Media 🍽 8 personas Ing... Puerto Rico Sep 11, 2026 Recetas
David Escalante Tacos al Pastor: Authentic Mexican Recipe Tacos al pastor are a classic of Mexican gastronomy that combines Arab cooking techniques with local ingredients. This traditional recipe features meat marinated in achiote spices, cooked to perfectio... Mexico Sep 11, 2026 Recetas
David Escalante Ecuadorian Fanesca Recipe - Easter Soup Fanesca is a traditional Ecuadorian Easter dish made with corn, legumes and dried fish. It is a nutritious and comforting soup that combines ancestral ingredients from Ecuadorian cuisine. ⏱ 90 min 👨🍳... Ecuador Sep 11, 2026 Recetas
David Escalante Honduran Baleadas Recipe - Traditional Breakfast Baleadas are a traditional Honduran dish perfect for breakfast. These flour tortillas are filled with refried beans, cheese and meat, served with pickled onions and salsa. ⏱ 30 min 👨🍳 Fácil 🍽 4 perso... Honduras Sep 10, 2026 Recetas
David Escalante Panamanian Ropa Vieja - Authentic Shredded Beef Stew Recipe Panamanian ropa vieja is a delicious beef stew with shredded meat in a tomato, onion and paprika sauce. An emblematic dish of Panamanian Creole cuisine, perfect to share with family. ⏱ 1 hora 30 min 👨... Panama Sep 10, 2026 Recetas
David Escalante Arroz con Gandules - Traditional Puerto Rican Rice Recipe Arroz con gandules is the national dish of Puerto Rico, a delicious combination of rice, pigeon peas and sofrito that represents the essence of Puerto Rican cuisine. Perfect for family dinners and spe... Puerto Rico Sep 10, 2026 Recetas
David Escalante Guatemalan Hilachas Recipe - Shredded Beef Stew Hilachas is a traditional Guatemalan dish made with shredded beef in tomato sauce with vegetables. It's a comforting and flavorful stew that represents Central American home cooking at its finest. ⏱ 4... Guatemala Sep 9, 2026 Recetas
David Escalante Bolivian Peanut Soup - Traditional Andean Recipe Peanut soup is a traditional Bolivian dish that is creamy and comforting. It combines ground peanuts with meat and vegetables in a flavorful broth reflecting Andean cuisine. ⏱ 40 min 👨🍳 Fácil 🍽 4 per... Bolivia Sep 9, 2026 Recetas
David Escalante Guatemalan Pepián Recipe - Traditional Beef Stew Pepián is a traditional Guatemalan dish with pre-Hispanic roots. It is an aromatic and flavorful stew where meat is cooked in a thick sauce made from ground pumpkin seeds and spices. ⏱ 45 min 👨🍳 Medi... Guatemala Sep 9, 2026 Recetas
David Escalante Haitian Akra Recipe - Easy and Crispy Fried Appetizer Akra is a delicious fried Haitian appetizer of African origin, made with chickpea or corn flour. Crispy and flavorful, perfect for any occasion. ⏱ 30 min 👨🍳 Fácil 🍽 4 personas Ingredients 200 g Chick... Haiti Sep 8, 2026 Recetas
David Escalante Authentic Cuban Ropa Vieja Recipe Ropa Vieja is Cuba's most iconic dish, a hearty stew of shredded beef in tomato sauce with peppers and onions. A deep, smoky flavor that conquers with every bite. ⏱ 90 min 👨🍳 Media 🍽 4 personas Ingre... Cuba Sep 8, 2026 Recetas
David Escalante Authentic Bolivian Silpancho Recipe - Traditional Dish Silpancho is a typical Bolivian dish consisting of fried ground meat accompanied by rice, potatoes and egg. It is a hearty and delicious meal, perfect for lunch. ⏱ 30 min 👨🍳 Facil 🍽 4 personas Ingred... Bolivia Sep 7, 2026 Recetas
