David Escalante Zuppa di Zampa Salvadoregna - Ricetta Tradizionale Pata soup is a traditional Salvadoran dish made with beef leg, vegetables and spices. It's a comforting and nutritious broth served hot, perfect for any occasion. ⏱ 2 horas 30 min 👨🍳 Media 🍽 4 person... El Salvador 12 set 2026
David Escalante Brodo Galiziano Cubano - Ricetta Tradizionale Cuban Galician broth is a hearty and comforting soup that blends Spanish influences with local ingredients. This traditional dish is perfect for cold days and very popular in Cuban Creole cuisine. ⏱ 4... Cuba 12 set 2026
David Escalante Ricetta Jocón Guatemalteco | Stufato Tradizionale Jocón is a traditional Guatemalan stew with beef in a green tomato and herb sauce. It's an emblematic dish of Chapina cuisine, perfect for sharing with family. ⏱ 45 min 👨🍳 Media 🍽 4 personas Ingredie... Guatemala 12 set 2026
David Escalante Ricetta Pernil Portoricano - Prosciutto Arrosto Tradizionale Pernil is a traditional Puerto Rican roasted ham, juicy and flavorful with a crispy skin. This dish is a star at celebrations and Puerto Rican holiday festivities. ⏱ 4 horas 👨🍳 Media 🍽 8 personas Ing... Puerto Rico 11 set 2026
David Escalante Tacos al Pastor: Ricetta Autentica Messicana Tacos al pastor are a classic of Mexican gastronomy that combines Arab cooking techniques with local ingredients. This traditional recipe features meat marinated in achiote spices, cooked to perfectio... Mexico 11 set 2026
David Escalante Ricetta Fanesca Ecuadoriana - Zuppa di Pasqua Fanesca is a traditional Ecuadorian Easter dish made with corn, legumes and dried fish. It is a nutritious and comforting soup that combines ancestral ingredients from Ecuadorian cuisine. ⏱ 90 min 👨🍳... Ecuador 11 set 2026
David Escalante Ricetta Baleadas Honduregne - Colazione Tradizionale Baleadas are a traditional Honduran dish perfect for breakfast. These flour tortillas are filled with refried beans, cheese and meat, served with pickled onions and salsa. ⏱ 30 min 👨🍳 Fácil 🍽 4 perso... Honduras 10 set 2026
David Escalante Ropa Vieja Panamense - Ricetta Autentica di Manzo Sfrangiato Panamanian ropa vieja is a delicious beef stew with shredded meat in a tomato, onion and paprika sauce. An emblematic dish of Panamanian Creole cuisine, perfect to share with family. ⏱ 1 hora 30 min 👨... Panama 10 set 2026
David Escalante Arroz con Gandules - Ricetta Tradizionale Portoricana Arroz con gandules is the national dish of Puerto Rico, a delicious combination of rice, pigeon peas and sofrito that represents the essence of Puerto Rican cuisine. Perfect for family dinners and spe... Puerto Rico 10 set 2026
David Escalante Ricetta Hilachas Guatemaltecane - Carne Sfaldante in Salsa Hilachas is a traditional Guatemalan dish made with shredded beef in tomato sauce with vegetables. It's a comforting and flavorful stew that represents Central American home cooking at its finest. ⏱ 4... Guatemala 9 set 2026
David Escalante Zuppa di Arachidi Boliviana - Ricetta Tradizionale Andina Peanut soup is a traditional Bolivian dish that is creamy and comforting. It combines ground peanuts with meat and vegetables in a flavorful broth reflecting Andean cuisine. ⏱ 40 min 👨🍳 Fácil 🍽 4 per... Bolivia 9 set 2026
David Escalante Ricetta Pepián Guatemalteco - Umido Tradizionale Pepián is a traditional Guatemalan dish with pre-Hispanic roots. It is an aromatic and flavorful stew where meat is cooked in a thick sauce made from ground pumpkin seeds and spices. ⏱ 45 min 👨🍳 Medi... Guatemala 9 set 2026
